Starters
A1. Fried Fries
$4.50 A2. Spring Rolls
$4.50 A3. Summer Rolls
Vietnamese style raw w. shredded white sweet potatoes, vegetables, carrot, cucumber, bean curd & basil leaves w. moo shu sauce
$6.00 A4. Mango Avocado & Cucumber Roll
$6.00 A5. Edamame
Soy beans in the pod
$6.00 A6. Scallion Pancakes
w. homemade mango salsa
$6.00 A7. Cooled Silken Tofu
Mushroom sauce & sesame garnish
$6.00 A9. Agedashi-Tofu
Japanese-style deep-fried bean curd w. tempura sauce
$6.50 A10. Grilled Eggplant
with miso sauce
$6.50 A11. Satay Tempeh
Indonesian soy cake, grilled in satay sauce
$6.50 A12. Yam & Taro Tempura
Deep-fried root vegetables with tempura sauce
$7.00 A13. Steamed Spinach Shumai
Open-wrapped, minced vegetable
$7.00 A14. Pan Fried Vegetable Dumplings
$7.00 A15. Steamed Vegetable Dumplings
$7.00 A16. Seitan Skewers
Tender seitan, onions & bell peppers, grilled in satay sauce
$7.50 A17. Stuffed Wontons
Deep-fried wontons with soy cheese & spinach
$8.00 A18. Crispy Soy Protein
Breaded, deep-fried soy protein nuggets w. plum sauce
$8.00 A19. Curry Samosas
Home-made vegetable pastries w. mint chutney dip
$8.00 A20. Tofu Skin Wraps
Shredded vegetable & tofu rolled in tofu skin and deep fried with tangy sauce
$8.00 A21. King-Oyster Mushrooms
Batter dipped king-oyster mushrooms, spicy sauteed with salt pepper, scallions & diced bell peppers
$9.50